ALLIE NETTE'S CHICKEN CASSEROLE

ALLIE NETTE'S CHICKEN CASSEROLE

Serves 6
(Little of this & little of that recipe)

Excellent dish!!

1 Package of Dorrito type chips
Chicken boiled (Best with all white meat)
Save chicken about 4 cups of broth
Cheese grated (Your favorite)
1 Can Cream of Chicken Soup
1 Can chopped green chilies

Heat together some of the cheese. cream of chicken, broth, and green chilies
In large (around 9X13) pan layer chips, chicken, and some cheese.
Pour liquid mixture over layered stuff and
Bake until bubbly.

Updated Friday, November 10, 2000
Created for web November 14, 1998

FAIR USE OF INFORMATION ON MinistryServer.com ^©1996-^©2008
   Material on this site may be utilize for non-commercial purposes, if
      1. Credit is given on the medium used to present the material
      2. MinistryServer.com is notified
      3. Any images and content in the Web Sites maintained by MinistryServer are property and responsibility
          of the individual and/or group.
Contact | Copyright Info | Disclaimer | Guidelines | Purpose