Janet's Glazed Pecans
Recipe
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Janet's Glazed Pecans

Beat 1 egg white until frothy
add 1 tablespoon water
1/4 teaspoon salt
beat together
Stir in 1 pound pecan halves

Coat above mixture with
1/2 cup sugar
1/2 teaspoon cinnamon

Pour in a buttered cake pan
Bake 30 minutes
Stiring every 10 minutes

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